Muong Thanh Breakfast Buffet Land
This one is amazing!!
They have Kim Chi!!
I am doing last chance Vietnamese / Asian breakfast and enjoying ALL of it !! ( mostly!)
Having a Scandinavian smorgasbord background, I feel obligated to taste little bits of almost everything!! I know it’s living dangerously but …. Why not!?!?!
*Asparagus crab soup with fried wonton and fried sweet potato chip
( not quite hot enough … But tasty
** Assorted Asian “entrées ”
Singapore stir fry with noodles,
Sea bass with passion fruit sauce
Steamed Shrimp / prawn dumplings
Steamed corn in milk
I only wanted a little custom-made pho, without the pork .. The chef understood little but NOT, no pork!! So I had chopsticks skill drill picking the bits out of the soup!!
I added the extras! Lettuce ( yum) lime, soy, and some funny dried banana tree threads!!
****Fruits and Dessert
Watermelon, dragonfruit and grapes ( which definitely try to roll off the plate)
Passion fruit mousse, coconut cake and chocolate eclair
With lots of tea
I guess I’ll be ready for a short stroll, a swim and the final packing up
I’m going to miss Vietnam !!